| Sesame salt-roasted sea bass with ginger, chili and steamed vegetables | 39.00 PLN |
| Simply grilled halibut, hand-cut chips and mushy peas | 41.00 PLN |
| Pan-fried Atlantic cod, basmati rice and crispy chorizo | 43.00 PLN |
| Griddled tiger prawns with tagliatelle and teriyaki sauce | 49.00 PLN |
| Honey and orange-marinated turkey skewers with fresh fruit and sweet/spicy rice | 36.00 PLN |
| Roasted chicken stuffed with sheep’s cheese, fresh spinach and red 'beurre blanc' |
34.00 PLN |
| Crispy duck confit with cranberry sauce and potato gratin | 39.00 PLN |
| 'Ossobuco'-roasted veal shank with spinach and vegetables | 59.00 PLN |
| Beef sirloin with vegetable pappardelle and cognac/pepper sauce | 53.00 PLN |
| Pork tenderloin steak with new potatoes, baby carrots and blue cheese sauce | 41.00 PLN |
